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Peter Attia @PeterAttia ยท Jul 9, 2021
  • From Twitter

Yes, in a subset of people, dietary SFA will have a huge impacts on lipids. Yet in others, that impact is minimal. This is a very good paper on this topic:

Paper Jul, 2021
Does variation in serum LDL-cholesterol response to dietary fatty acids help explain the controversy over fat quality and cardiovascular disease risk?
by Bruce A. Griffin and 2 others
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